Local Recipies

The History of Brioche Blidéen Over time, the recipe was passed down from mothers to daughters, each adding her personal touch. Unlike the French version, the brioche Blidéen has a distinct flavor thanks to the use of citrus zest and orange blossom water, ingredients closely tied to the agricultural richness of the Mitidja plain. The […]

Discover the irresistible Makrout el Koucha from Blida, an Algerian pastry with a melt-in-your-mouth texture, almond-filled center, and golden honey glaze. Perfect for weddings, try the traditional makrout la3ssel recipe and enjoy this sweet delight at home!

Try this delicious Algerian Samsa: crisp puff pastry triangles filled with a fragrant almond and nut filling, fried to golden perfection and dipped in warm honey. A traditional treat with a melt-in-your-mouth texture and irresistible flavor!